How To Care For Bamboo Cutting Board

To clean your board you can scrub it with either hot soapy water or a diluted bleach. Wash and dry the cutting board immediately after each use. To season put about cup of food grade mineral oil in a saucepan and warm it on the stove.

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Don t put your bamboo cutting board in the dishwasher.

How to care for bamboo cutting board.

Wash your bamboo cutting board immediately after use and do not wash it for more than a few minutes. Find a quality food grade mineral oil that you can use on your board. Using the cloth rub across the board thoroughly. You should also prevent hot water from coming into contact with bamboo because it can damage it.

Like a cast iron pan a wood or bamboo cutting board needs to be seasoned before use. How to care for your wood or bamboo cutting board seasoning your board. Seal and condition the new untreated board using a food grade mineral oil. Bamboo s tight grain and hardness make it one of the safest cutting boards you can use.

The sustained water and heat could cause it to. Don t ever let your bamboo board soak in the sink or go. You don t need it. Use lemon juice.

Take oil and apply with a clean rag. Once or twice a month you should apply this mineral oil to the bamboo to revitalize it and keep its shine. Use as much or as little as it takes a portion of the oil soaks into the cloth in addition to the wood. If your bamboo cutting board is a new one then you will have to treat it first.

How to care for your bamboo cutting board 1. Pour a generous quantity of mineral oil on the bamboo cutting board once it is absolutely dry. For reference this board is 12 15 inches and it took four tablespoons to treat the whole board. How to care for bamboo cutting boards keep it clean.

Wash the cutting board in warm water and soap quickly. Pour mineral oil directly onto the surface of the board and use a soft cloth to spread the oil over the board. The quantity will depend on the size of the board.